The Anandi BOOK YOUR STAY

Takeyoshi  Restaurant

 

Delicate food expresses the unobtrusive spirit of Zen. Seating 68, Takeyoshi on the 2nd floor features seasonal seafood, organic vegetables and other high-grade ingredients which are imported from Japan and abroad. To cater Takeyoshi's concept, more attention will be paid in food preparation process to emphasize the original flavors of different ingredients. It is the finest restaurant which not only offers various Japanese foods but also outstanding Sake.


“It is my aim to add new ideas in life by incorporating aspects of French cuisine into Japanese cuisine, so that the guests can enjoy romantic recipes and taste the freshness of seasonal produce.”

 

David Liu, Executive Chef of Takeyoshi Japanese Restaurant



Opening time

Lunch: 11:30am-14:00pm

Dinner: 17:30pm-21:30pm


Discover Delicacy
Baked Japanese Tiger Prawns with Vanilla and Butter
Baked Japanese Tiger Prawns with Herbs and Cheese
Tuna Fruit Roll Tempura Salmon Sashimi
Salt-Baked Mackerel
Salmon Sashimi
Taiwan Braised Glutinous Rice with Mud Crab
ROOM RESERVATIONS
The Anandi Hotel and Spa
No.7, Linhong Road, Changning District,
Shanghai, China 200335
Tel: 86 21 2227 9999